PRODUCTS
Spring and Summer:
Cut Flowers
Vegetables -
Honey-
16oz.-$12.00
32 oz.-$24.00
Eggs- Saturday only. (Until further notice)
Fall and Winter
Eggs available Wednesday & Saturdays.
8am-4pm
Honey
16oz,-12.00
32 oz.-24.00
Beef and Pork
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No pre-orders on eggs,
First come first serve Wednesday & Saturdays...
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Meat (Year Round)
USDA Certified Local Beef -
New price/cut sheets also available at our farm stand
BEEF
Beef Prices Cuts/Amount per pound
Roasts-
Brisket 7.50
Bottom Round Roast N/A 9.50
Rolled Chuck Roast 8.00
Brisket 8.50
Eye Round 10.00
Standing Rib Roast (4 Bones) 16.00
Boneless Rolled rib Roast 17.00
Shoulder Roast 8.00 Top Round 10.00
Other cuts-
Ground Beef 7.00
Stew Meat 10.00
Kabobs N/A
Sirloin Tips 12.00
Shank(Soup Bone) 8.00
(Very Meaty)
Short Ribs 7.50
Steaks-
Bone in Ribeye 17.00
Boneless Ribeye 16.00
Tenderloin tail 15.00 Tenderloin 20.00 London Broil 10.00
Flank 11.50 Flat Iron/Flap 12.00 Sirloin Strip Steak 17.00
Sirloin Steak N/A 13.50
Skirt Steak 11.50
Top Round N/A 8.50
Bone in NY Sirloin 17.00
Boneless NY Sirloin 16.00
Organ Meat and Bones
Liver 5.50
Heart 
6.50
6.50Tongue 5.00
Marrow Bones 4.00
Oxtail-7.00
Pork
BaconSold Out 12.00
Ham steak-$7.00
Half smoked & Fresh ham-$7.00
Loin Center Cut chops 9.00
Loin Chops 9.00
Country Style Ribs 8.00
Regular Style RibsSold Out 7.00
Sweet Italian Sausage links (sold Out) 8.00
(1lb pkgs 3 links)
Breakfast sausage 8.00 Not available
Smoked pork Shoulder 8.00
Bone in pork loin roast 8.00 Sold Out
Ground Pork 7.00
Fat Back (Unrendered) 4.00 Pkg
Leaf Fat (Unrendered) 4.00
Whole Pigs Head$25.00
$25.00****Cash and Checks
(Written out to Elmhurst Farm)
USDA Beef and Pork
Available year round
Call for availability and to order...
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